Food Plant Leader: Ops, Safety & Quality

Jobot

Chicago (IL)

Presencial

USD 150.000 - 175.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Competitive pay and performance-based incentives
Medical, dental, and vision insurance options
Paid time off including vacation and holidays
Retirement savings plan with employer contribution
Opportunities for training and development
Employee assistance and wellness programs

Descripción de la vacante

A leading food manufacturing organization in Chicago is seeking a Plant Manager to lead all plant operations, ensuring production meets quality and compliance standards. The ideal candidate will have a Bachelor's degree and over 5 years of manufacturing leadership experience, preferably in the food sector. Responsibilities include managing budgets, driving continuous improvements, and fostering a strong safety culture. Join us for competitive compensation and opportunities for career advancement.

Formación

  • 5+ years of manufacturing leadership experience, preferably in food or bakery production.
  • Strong knowledge of food safety programs.
  • Proven ability to lead teams in a fast-paced manufacturing environment.

Responsabilidades

  • Lead and manage all plant operations from production to shipping.
  • Ensure production schedules meet quality and compliance standards.
  • Drive continuous improvement initiatives focused on efficiency and cost control.
  • Recruit, train, develop plant leadership and staff.
  • Analyze performance metrics to improve productivity and profitability.

Conocimientos

Manufacturing leadership
Food safety knowledge (GMPs, HACCP, SQF)
Team leadership
Financial analysis
Problem-solving skills
Communication skills
Continuous improvement methodologies

Educación

Bachelor’s degree in Engineering, Operations Management, Food Science

Descripción del empleo

A leading food manufacturing organization in Chicago is seeking a Plant Manager to lead all plant operations, ensuring production meets quality and compliance standards. The ideal candidate will have a Bachelor's degree and over 5 years of manufacturing leadership experience, preferably in the food sector. Responsibilities include managing budgets, driving continuous improvements, and fostering a strong safety culture. Join us for competitive compensation and opportunities for career advancement.
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