Food Operations Supervisor (Flexible Shifts)

Sodexo; Fredericksburg (VA); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Tuition reimbursement

401k

Paid time off

Job summary

Sodexo is seeking a Food Supervisor at University of Mary Washington. The role involves supervising service employees across food operations, coordinating activities, and ensuring quality and safety standards during shifts.

You may support management in daily tasks and training, while fostering customer satisfaction. The position emphasizes teamwork, reliability, and a commitment to a safe working environment, with shift flexibility and opportunities for development within Sodexo’s global

Qualifications

• Demonstrated ability to supervise and coordinate staff.
• Experience in food operations or hospitality is preferred.
• Commitment to a safe working environment for all employees.

Responsibilities

• Provide oversight of service employees in food operations.
• Assist management in daily functions and training.
• Ensure safety and quality standards are met.
• Work with customers to ensure satisfaction and resolve issues.

Skills

Team oriented

Adaptable

Reliable

Leadership

Job description

Sodexo is seeking a Food Supervisor at University of Mary Washington. The role involves supervising service employees across food operations, coordinating activities, and ensuring quality and safety standards during shifts.

You may support management in daily tasks and training, while fostering customer satisfaction. The position emphasizes teamwork, reliability, and a commitment to a safe working environment, with shift flexibility and opportunities for development within Sodexo’s global