Food Operations Manager — Lead High-Volume Dining & Service

Sodexo; Kenner (LA); Híbrido; USD 56.000 - 69.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical, Dental, Vision

401(k) Plan with Matching

Paid Time Off and Holidays

Tuition Reimbursement

Descripción de la vacante

SodexoMagic at Louis Armstrong International Airport (MSY) is seeking a Food Operations Manager to lead on-site dining and hospitality excellence in the Delta Sky Club. You will guide service teams, uphold safety standards, and deliver memorable guest experiences through decisive leadership.

This role emphasizes operational performance, financial outcomes, client satisfaction, and continuous improvement, with a focus on HACCP compliance, high-volume dining, and strong collaboration with clients

Formación

• Education: Associate degree or equivalent experience.
• Management experience: 2–3 years.
• Related experience: 2–3 years.

Responsabilidades

• Oversee on-site food service operations and drive service excellence.
• Lead teams, ensure safety oversight and align with client goals.

Conocimientos

Leadership

Team development

HACCP knowledge

Customer service

Regulatory compliance

Educación

Associate degree or equivalent experience

Descripción del empleo

SodexoMagic at Louis Armstrong International Airport (MSY) is seeking a Food Operations Manager to lead on-site dining and hospitality excellence in the Delta Sky Club. You will guide service teams, uphold safety standards, and deliver memorable guest experiences through decisive leadership.

This role emphasizes operational performance, financial outcomes, client satisfaction, and continuous improvement, with a focus on HACCP compliance, high-volume dining, and strong collaboration with clients