Food-Grade Machine Operator — Precision & Safety Focus

King's Command Foods, Inc.; Kentucky; On-site; USD 32,000 - 46,000; Full time

Job summary

King’s Command Foods, Inc. in Versailles, OH is seeking a Machine Operator to join our production team. You will help ensure batches are made to spec and operate the line safely in a manufacturing environment.

You will follow LOTO procedures, document daily paperwork, and help confirm product weight and size while adhering to GMP/SQF/HACCP SOPs. Overtime and varied start times are expected based on production needs.

Qualifications

• Must be 18 years or older.
• Must be able to work in the United States without visa sponsorship.
• Must be able to work in a variety of work temperatures, warm, hot, humid, cold, wet, or with slippery surfaces at varied heights in and around moving equipment and parts.
• Must be able to perform the physical requirements of the job.
• Ability to work extended scheduled hours Monday through Saturday (occasionally Sunday) with daily overtime. Start times and hours vary based on production needs.
• Successfully complete training: Safety, Safe Quality Food (SQF), Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control Point (HACCP), Standard Operating Procedures (SOPs), Food defense.

Responsibilities

• Ensure that the correct batches are to spec.
• Use proper lifting techniques when moving V-Mags to prevent any injuries.
• Ensure all LOTO procedures are followed when the machine is jammed or at the end of the shift to take the machine apart. Shut the machine off and get a supervisor when a block is jammed.
• Report any deficiencies to the Production Supervisor.
• Complete required paperwork daily. - Ensure that the proper plate is used. - Make sure the product meets the required weight and size.

Job description

King’s Command Foods, Inc. in Versailles, OH is seeking a Machine Operator to join our production team. You will help ensure batches are made to spec and operate the line safely in a manufacturing environment.

You will follow LOTO procedures, document daily paperwork, and help confirm product weight and size while adhering to GMP/SQF/HACCP SOPs. Overtime and varied start times are expected based on production needs.