Food Attendant Beckley WV

VP Management; Beckley (WV); On-site; USD 25,000 - 30,000; Full time

Job summary

VP Management is seeking a food attendant responsible for ensuring the dining area is well maintained and guests receive prompt service. The role includes overseeing buffet operations, keeping work areas clean, stocking supplies, and ensuring food safety compliance. This position is ideal for individuals with strong customer service skills and a dedication to cleanliness in food service.

Qualifications

• Must maintain cleanliness and organization of food service areas.
• Ability to follow food safety practices.
• Strong customer service skills for guest interactions.

Responsibilities

• Manage buffet setup and takedown.
• Ensure cleanliness of work area and dining space.
• Provide assistance to guests by delivering food and drinks.

Skills

Food Safety

Cleaning Skills

Customer Service

Job description

Afood attendant is responsible for the meals served to guests each day. Food attendants oversee the setup andtakedown of the buffet, as well as maintain the dining space, ensure food is available, and provide any other guest services. They help with seating, delivering food and drinks to guests, manage the buffet, and clean tables in between guests.

Duties:

• Keep work area clean
• Keep all products stocked to ensure they are consistently available to all guests
• Throw out all outdated product
• Make sure coffee is fresh and kept full for the duration of your shift
• Make sure tables and chairs are kept clean during breakfast and at closing
• Sweep floor of dining area at opening and closing
• Sweep and mop serving area at closing
• Wash and put away all dishes and utensils that were used
• Sweep and mop kitchen at closing
• Once a week wipe down both sides of both sets of sliding doors
• Keep counters wiped down as you go
• Make sure all food is wrapped or sealed if not being used immediately
• Do table touches with the guests during breakfast to ensure they have received satisfactory service
• Wash your hands
• Wear gloves when handling food, or anything that involves food
• Take trash out when full and at the end of your shift