Food Assembly Technician — Quality & Line Support

Sysco; Little Canada (MN); On-site; USD 33,000 - 46,000; Full time

Job summary

High School Diploma or equivalent and at least 1 year in a production environment are required. HACCP certification is preferred. The role requires multitasking, teamwork, and the ability to lift up to 50 pounds as needed.

Qualifications

• High School Diploma or equivalent required.
• At least 1 year of production environment experience.
• HACCP certification preferred.

Responsibilities

• Ensure raw product quality.
• Clean and maintain work area and equipment, including tools.
• Retrieve necessary ingredients for setup or changeover of finished product.
• Verify each finished item meets quality standards by size, shape and luster.
• Sanitize all materials and machinery parts during allergen changes.
• Work as a team to ensure correct counts of products.

Skills

Multi-tasking

Verbal communication

Teamwork

Independent work

Organization

Active listening

Education

High School Diploma

Job description

High School Diploma or equivalent and at least 1 year in a production environment are required. HACCP certification is preferred. The role requires multitasking, teamwork, and the ability to lift up to 50 pounds as needed.