Food and Nutrition Aide

lakeworth

Lake Worth (TX)

On-site

USD 24,000 - 32,000

Full time

14 days+
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Benefits offered by this job

OnShift Wallet (get paid before payday
Paid time off
401K
Life Insurance
Tuition Reimbursement
Employee Perks

Job summary

LakeWorth is seeking a Dietay Aide to assist in preparing and serving meals for residents in a long‑term care setting. You will collaborate with the Food and Nutrition Manager and Cook to ensure timely, quality meals and a warm, patient‑centered dining experience.

The role emphasizes teamwork, compassionate care, and adherence to service standards while supporting a safe, clean kitchen environment.

Qualifications

  • High school diploma or equivalent preferred.
  • Prior experience in food service or caregiving a plus.

Responsibilities

  • Assist in preparation and service of meals for residents and patients.
  • Support the Food and Nutrition Manager and Cook in daily operations.
  • Contribute to a caring approach and uphold service standards.

Skills

Food service
Caregiving

Education

High school diploma or equivalent

Job description

As a Dietary Aide, you will be responsible for assisting the Food and Nutrition Manager and Cook in the preparation and service of food, to residents and patients in a long‑term care and skilled nursing / rehabilitation / sub‑acute care center. We offer a great culture with a sincere appreciation for everyone! You will be a part of a caring approach in everything we do.

Benefits for Full Time Team Members
  • OnShift Wallet (get paid before payday)
  • Paid time off
  • 401K
  • Life Insurance
  • Tuition Reimbursement
  • Employee Perks
Qualifications
  • High school diploma or equivalent preferred
  • Prior experience in food service or caregiving a plus
Our Service Standards
  • Sincere Appreciation...for everyone
  • Hearing Needs..and responding quickly
  • Caring Approach...in everything we do
  • Managing Situations...for positive outcome
Entry Qualifications

ENTRY QUALIFICATIONS: High school diploma or equivalent preferred.

Supervisory Responsibilities

SUPERVISORY RESPONSIBILITIES: n/a

Physical Demands and Environment

PHYSICAL DEMANDS AND ENVIRONMENT: Working in institutional kitchen environment, employee may be required to sit, bend, stoop, see, talk and hear. May occasionally lift or move items of up to 50 pounds. Employee is occasionally exposed to blood or other body fluids, fumes or airborne particles and toxic or caustic chemicals. In compliance with applicable law, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

Other Requirements

OTHER REQUIREMENTS: Agrees to safeguard the privacy of residents' protected health information from improper use and disclosure according to state and federal law.

Background Screening Requirement

Learn more about Florida’s Care Provider Background Screening Requirements here: https://info.flclearinghouse.com

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