Food and Beverage Supervisor

Aimbridge; Livingston (NJ); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Training & development

Staff discounts

Stream pay

Employee assistance

Incentives

Staff meals

Free parking

Job summary

Aimbridge Hospitality is actively seeking a Food and Beverage Supervisor in Livingston, NJ to lead portions of the hotel’s F&B operations. You will work with the F&B Manager to recruit and manage staff, uphold service standards, and ensure health and safety compliance.

You will monitor performance, assist in menu development, manage inventories and budgets, and collaborate with marketing and sales to promote offerings.

Qualifications

• Experience delivering first-class service in a food & beverage environment.
• Strong understanding of food & beverage industry standards and best practices.
• Excellent communication and organisational skills.
• Commitment to delivering an exceptional guest experience and living through brand standards.

Responsibilities

• Deliver all aspects of F&B operations with supervision.
• Partner with F&B Manager to recruit and manage staff.
• Ensure high levels of customer service, develop menus, maintain inventory and budgets, and enforce health & safety regulations.
• Monitor industry trends, analyze sales and financial reports, and collaborate with marketing and sales to promote offerings.

Skills

Food & beverage service

F&B standards

People orientation

Communication

Organisational skills

Job description

Who are we?

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is like no other.

What is in it for you?

As part of the Aimbridge team, you will have access to industry leading benefits that include

• Industry leading training and leadership development opportunities
• Hotel discounts portfolio wide – Staff rates and up to 50% discount on food & beverage and spa
• Access to Stream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing
• 24/7 access to our employee assistance programme
• Uncapped incentives to reward you for your contributions
• Staff meals on duty
• Free staff parking

A day in the life of…

As Food and Beverage Supervisor you’ll be responsible for delivering when it comes to all things F&B, while supervising larget part of the hotels food and beverage operations. This includes partnering with the Food and Beverage Manager in recruiting and managing staff, ensuring high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations. You'll also also assist in monitoring industry trends, analysing sales and financial reports, and work with marketing and sales teams to promote the hotel's food and beverage offerings. The role requires exceptional communication, and organisational skills, as well as a strong knowledge of food and beverage standards and best practices.

You’ll always work with Aimbridge’s four pillars of Food and Beverage in mind: People, Product, Guest, Performance.

What do we need from you?

• Prior experience in delivering first class service in a food and beverage environment
• A deep understanding of food and beverage industry standards and best practices.
• You’ll be an inspirational people orientated person, with first class communication, and organisational skills.
• You’ll be equipped with a commitment to delivering an exceptional guest experience and living through our brand standards

At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our global community and offering everyone ‘A Place to Grow’