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A leading hotel chain seeks a full-time Food and Beverage Manager to join the DoubleTree Suites by Hilton Boston Cambridge. The role includes overseeing food and beverage operations, ensuring high quality service, and managing a team of 15-20 staff while maintaining health and safety standards. Ideal candidates should have management experience in a full-service setting and a passion for exceptional guest experiences.
Job Description - Food and Beverage Manager - DoubleTree Suites by Hilton Boston Cambridge (HOT0BOFV)
Job Description
Food and Beverage Manager - DoubleTree Suites by Hilton Boston Cambridge (
The DoubleTree Suites by Hilton Boston - Cambridge , an iconic property overlooking the Charles River, is seeking a full-time Food and Beverage Manager to join their leadership team! This hotel offers a seasonal rooftop restaurant, live music at Scullers Jazz Club, and event space. It’s only a half mile from Harvard Business School, one mile from Harvard Square, and less than two miles from Boston University and MIT!
We're looking for an engaging leader with the ability to multi-task, as well as the desire to foster a culture of respect and positivity!This position will be supporting 2-3 outlets per shift/overseeing 15-20 union and non-union team members, while reporting to the hotel's Director of Operations.
The ideal candidate for this position will possess one year's front of house management experience in afull-service restaurant. Prior food and beverage leadership experience in a hotel, including banquets exposure, would be considered an asset!
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
*Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
What will I be doing?
As a Food and Beverage Manager, you would be responsible for assisting the leadership team in overseeing the functionality and safety of the resort to protect the well-being of all guests and team members in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
In addition, we look for the demonstration of the following key attributes:
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!