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Our ideal applicant is a team player who can successfully communicate with all kitchen staff to keep our operations running efficiently. If you have a friendly and energetic attitude with a passion for food, please apply today!
At least 17 years old
One year of cooking experience preferred with working knowledge of restaurant equipment
Must have a strong sense of teamwork and a positive attitude
Flexibility to work varied schedules including nights, weekends, and holidays
Able to work in sunny, hot, humid, cold, and rainy conditions
Willing to work in a smoke, tobacco, and drug-free workplace
Shows intense and eager enjoyment and interest
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.