Food and Beverage Attendant NA-03.

Obsolete Site; Fort Stewart (GA); On-site; USD 25,000 - 35,000; Full time

Job summary

Obsolete Site is looking for a food service worker in Fort Stewart, Georgia. Responsibilities include collecting payments, preparing food and beverages, serving guests, and maintaining cleanliness. Candidates must be able to lift 20 pounds and meet local age requirements for alcohol service. The position does not require formal education. Training in food safety is mandatory. This role involves direct customer interaction and maintaining a clean environment.

Qualifications

• Must meet state/local age requirements for serving alcoholic beverages.
• Ability to lift and carry weights up to 20 pounds.

Responsibilities

• Collect sales slips, total sales, and maintain cash records.
• Prepare food service counters and beverages.
• Set tables, take orders, and serve food and drinks.
• Prepare fruits and vegetables for cooking.

Skills

Math skills for calculations and inventory

Skill in mixing and serving beverages

Job description

Responsibilities

• Collects sales slips, total sales on cash register, accepts payment from patrons and makes change as necessary. Maintains related cash records. Keeps work area clean and orderly.
• Sets up food service counters and steam tables with hot and cold foods and beverages. Prepares coffee and hot water for tea, fills beverage dispensers with juices and soft drinks.
• Sets tables, seats guests, records guests' selections and turns orders to the kitchen, serves food, alcoholic and nonalcoholic beverages, presents bill and receives payment, cleans tables and immediate area.
• Prepares fruits and vegetables for cooking and serving, makes a variety of fruit and vegetable salads, portions out food, cleans and prepares meat and seafood for cooking, checks food during cooking to prevent overcooking.
• Performs other duties as assigned.

Conditions of Employment

• Direct Deposit and Social Security Card is required.
• Meet qualification/eligibility/background requirements for this position.
• A one-year probationary period may be required.
• Satisfactorily complete an employment verification (E-Verify) check.
• Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually.
• Subject to satisfactory completion of all pre-employment checks in accordance with AR 215-3, para.2 to include a Tier 1 background investigation.
• Satisfactory completion of physical examination.

Qualifications

• Must meet state/local age requirements for the serving of alcoholic beverage at the time of appointment.
• Be able to lift and carry weights up to 20 pounds.
• Possess math skills necessary to calculate patron bills and take inventory.
• Skill in mixing and serving alcoholic and/or nonalcoholic beverages.

Education

This job does not have an education qualification requirement.