FOH Manager - Lead Guest Experience at Craft Brewery

Fieldwork Brewing Co.

Berkeley (CA)

On-site

USD 25,000 - 35,000

Part time

12 hours ago
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Benefits offered by this job

Meal and rest breaks provided
Health and dental insurance
Employee discounts
Paid training
Career growth opportunities

Job summary

Fieldwork Brewing Company in Berkeley, CA seeks a motivated Manager-on-Duty to lead daily operations in a fast-paced, guest-focused setting. This hands-on role blends service, training, and teamwork—overseeing front-of-house, guiding staff, managing openings/closes, and upholding safety and ABC standards.

The position offers a competitive hourly wage, tips, overtime eligibility, meal/rest breaks, insurance for eligible employees, and opportunities for career growth.

Qualifications

  • Must be 21 years or older (California law for alcohol service).
  • Minimum 1–2 years of supervisory or lead experience in hospitality, taproom, or restaurant settings.
  • Valid California Food Handler Card (or ability to obtain within 30 days of hire).
  • RBS certification required prior to or upon hire.

Responsibilities

  • Lead daily service operations and ensure smooth coordination between beverage and food service.
  • Deliver and model exceptional hospitality and professionalism in all guest interactions.
  • Supervise, train, and support team members to maintain a positive and efficient work environment.
  • Oversee cash handling, tip reporting, and daily opening/closing procedures.
  • Monitor alcohol service in compliance with ABC and RBS standards.
  • Ensure all food safety, sanitation, and occupational safety standards are followed.

Skills

Leadership
Multitasking
Communication
Teamwork
Flexibility
Physical ability

Education

California Food Handler Card
RBS certification

Job description

Fieldwork Brewing Company in Berkeley, CA seeks a motivated Manager-on-Duty to lead daily operations in a fast-paced, guest-focused setting. This hands-on role blends service, training, and teamwork—overseeing front-of-house, guiding staff, managing openings/closes, and upholding safety and ABC standards.

The position offers a competitive hourly wage, tips, overtime eligibility, meal/rest breaks, insurance for eligible employees, and opportunities for career growth.

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