FOH Bartender — Craft Memorable Guest Experiences

Destination Hospitality Restaurant Group

Breckenridge (CO)

On-site

USD 17,000 - 69,000

Full time

29 hours ago
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Job summary

Destination Hospitality Restaurant Group in Breckenridge, CO is seeking an experienced Bartender to lead bar service with warmth and knowledge. The role emphasizes guest interactions, accurate order entry, and adherence to safety standards within a vibrant, hospitality-forward environment.

The position requires mastery of cocktails, wine, beer, and non-alcoholic offerings, plus strong product knowledge and a commitment to hospitality excellence.

Qualifications

  • Provide genuine hospitality with heart and style in every guest interaction.
  • Welcome and greet guests immediately and warmly; use guest names whenever possible.
  • Guide guests through the food and beverage menus with confidence, clearly explaining ingredients, spirits, cocktails, wine, beer, and preparations.
  • Monitor the dining experience attentively and respond promptly and courteously to guest requests or concerns.

Responsibilities

  • Execute bar standards with consistency, precision, and genuine warmth.
  • Maintain cleanliness, organization, and stocking of the bar and equipment.
  • Enter beverage and food orders into the POS and manage bar tickets with accuracy.
  • Follow alcohol service laws and safety procedures; reconcile cash and transactions.
  • Support service flow and communicate needs to management to minimize waste.

Skills

Hospitality with heart
Guest greeting
Menu knowledge
Attention to detail
Service excellence

Tools

Point-of-sale systems

Job description

Destination Hospitality Restaurant Group in Breckenridge, CO is seeking an experienced Bartender to lead bar service with warmth and knowledge. The role emphasizes guest interactions, accurate order entry, and adherence to safety standards within a vibrant, hospitality-forward environment.

The position requires mastery of cocktails, wine, beer, and non-alcoholic offerings, plus strong product knowledge and a commitment to hospitality excellence.

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