FNS Associate Part Time

West Valley Medical Center; Caldwell (ID); On-site; USD 21,000 - 29,000; Part time

Benefits offered by this job

Comprehensive benefits

Wellbeing support

Time away from work programs

Job summary

West Valley Medical Center in Caldwell, Idaho, is seeking an FNS Associate Part Time to join a compassionate, patient-focused team. You will prepare meals for patients and staff, follow recipes and production sheets, and ensure safe handling and accurate portioning throughout all shifts.

Role emphasizes cost-conscious practices and collaboration with a dedicated nutrition services team, with an hourly wage estimate and essential certifications required.

Qualifications

• High school diploma or GED.
• Food Handlers Permit or ServSafe Certification required.
• Food service, hospital diet office, and cash register experience preferred.
• Ability to speak, read, write, and understand English.
• Must be 18 years of age.

Responsibilities

• Prepare various foods and beverages for patients.
• Follow guidelines, recipes and production sheets for portioning.
• Label, date and store foods properly.
• Follow proper food handling techniques.
• Prepare and set up food and supplies to cover service needs.
• Check daily menu needs and complete advance preparation for the next day.
• Reduce cost by minimizing waste and over production.
• Act in a cost-conscious manner by utilizing leftovers appropriately.
• Promptly report food shortages, outdated items or any products received in an unacceptable condition.

Skills

Food preparation

Food safety

Cash register experience

English proficiency

Education

High school diploma or GED

Job description

Hourly Wage Estimate: $15.00 - $21.00 / hour

Learn More About The Benefits Offered For This Job.

The estimate displayed represents the typical wage range of candidates hired. Factors that may be used to determine your actual salary may include your specific skills, how many years of experience you have and comparison to other employees already in this role. The typical candidate is hired below midpoint of the range.

Do you want to join an organization that invests in you as a(an) FNS Associate Part Time? At West Valley Medical Center, you come first. HCA Healthcare has committed up to $300 million in programs to support our incredible team members over the course of three years.

Job Summary And Qualifications

As a Food & Nutrition Services Associate at our facility you will have the opportunity to be both a nutrition professional and a caregiver, providing delicious and nutritious meals for patients, staff, and others when they need it most. You will be joining a hard-working and compassionate team that is so vital for the day-to-day functions of our hospital.

In this role:

• Prepare various foods and beverages for patients.
• Always prepare and portion foods following established guidelines, recipes, and production sheets.
• Consistently cover, label, and date foods and stores them properly according to procedures.
• Follow proper food handling techniques (gloves, handwashing, hair covering, no eating on the job, etc.)
• Always prepare and set up food and supplies in sufficient quantity to cover service requirements. Restock as needed.
• Always check daily menu needs and complete advance preparation for the next day.
• Help to reduce cost by minimizing waste and over production.
• Act in a cost-conscious manner by utilizing leftovers appropriately.
• Promptly report food shortages, outdated items or any products received in an unacceptable condition.

Job Requirements

• High school diploma or GED.
• Food Handlers Permit or ServSafe Certification required.
• Food service, hospital diet office, and cash register experience preferred.
• Ability to speak, read, write, and understand English.
• Must be 18 years of age.

Benefits

• Comprehensive benefits for medical, prescription drug, dental, vision, behavioral health and telemedicine services
• Wellbeing support, including free counseling and referral services
• Time away from work programs