Flour Milling Operations Leader

Bartlett Co.; Northern (KY); Hybrid; USD 90,000 - 130,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

PTO

Holidays

Profit Sharing

401(k) with match

Uniforms provided

PPE provided

Boot reimbursement

Cold weather clothing reimbursement

Culture of safety

USTO

Uniform Services Differential Pay

Team member appreciation

Job summary

Bartlett Co. is seeking a Mill Superintendent for our NC facility. You will oversee the flour milling process, blending, and loadout, setting daily priorities to meet specs and safety standards. The role requires leading milling teams, maintaining sanitation, and ensuring worker safety in a modern plant.

The ideal candidate has 5+ years in milling, a 4-year Milling Science degree, and a track record of developing teams, with strong mechanical aptitude and a commitment to food safety.

Qualifications

• 5+ years of progressive milling experience.
• History of leading and developing teams of millers.
• Strong mechanical aptitude.

Responsibilities

• The Mill Superintendent is responsible for the overall flour milling process, flour blending, and flour loadout in a state-of-the-art facility.
• Setting daily production priorities, ensuring products meet customer specifications and food safety requirements.
• Supervising operations to maximize facility productivity.
• Overseeing facility sanitation and cleanliness as well as ensuring Team Member safety.
• You are responsible for food safety.

Skills

Milling experience

Leadership experience

Mechanical aptitude

Education

4 yr degree in Milling Science

Job description

Bartlett Co. is seeking a Mill Superintendent for our NC facility. You will oversee the flour milling process, blending, and loadout, setting daily priorities to meet specs and safety standards. The role requires leading milling teams, maintaining sanitation, and ensuring worker safety in a modern plant.

The ideal candidate has 5+ years in milling, a 4-year Milling Science degree, and a track record of developing teams, with strong mechanical aptitude and a commitment to food safety.