Flexible-Schedule Restaurant Manager — Lead & Inspire

Cook Out; Carrollton (GA); On-site; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Competitive Pay

Bonus Potential

Work-Life Balance

Full Benefits

401k with match

Time Off

Free food

Job summary

Cook Out in Georgia seeks an Hourly Restaurant Manager to lead a high-volume team in a fast-paced environment, working hands-on to deliver a memorable guest experience.

You will coach and develop staff, manage operations from the counter to the grill, and optimize food, labor, and costs while maintaining excellent customer service. Competitive compensation with benefits supports a long-term career at Cook Out.

Qualifications

• Minimum 1 year of management experience in a restaurant.
• Strong communication and leadership skills.
• Ability to multitask in a fast-paced environment.

Responsibilities

• Lead and develop a world-class team through coaching and training.
• Oversee all restaurant operations from front counter to grill.
• Meet and exceed standards for food, labor, and costs through smart planning.
• Ensure fast, friendly, high-quality customer service.

Skills

Management experience

Team leadership

Customer service

Communication

Job description

Cook Out in Georgia seeks an Hourly Restaurant Manager to lead a high-volume team in a fast-paced environment, working hands-on to deliver a memorable guest experience.

You will coach and develop staff, manage operations from the counter to the grill, and optimize food, labor, and costs while maintaining excellent customer service. Competitive compensation with benefits supports a long-term career at Cook Out.