Flexible Meat Cutter - Fresh Cuts & Customer Service

Houchens Food Group

Huntsville (AL)

Presencial

USD 30 000 - 42 000

Tempo integral

Há 6 dias
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Resumo da oferta

Houchens Food Group is seeking a Meat Cutter responsible for preparing, storing, cutting, cleaning, and serving meat. The role requires maintaining inventories, stocking displays, and ensuring product rotation.

You will support the meat manager and interact with customers daily in a fast-paced retail environment. The position offers flexible work hours, with responsibilities including accurate record-keeping, order preparation, and adherence to safety standards.

Qualificações

  • Accountability - Ability to accept responsibility and account for actions.

Responsabilidades

  • Monitor food distribution and ensure guidelines are followed.
  • Clean and sterilize dishes, utensils, equipment, and facilities.
  • Maintain coolers, cases and displays by keeping them stocked.
  • Observe scheduled shift hours as assigned by meat and/or store manager.
  • Give all customers friendly, courteous, and prompt service.
  • Maintain good communication with the meat manager.
  • Share responsibility for controlling shrink.
  • Record all hours worked and sign the time ticket report.
  • Monitor food preparation and serving.
  • Assist in recording and maintaining accurate bookkeeping for weekly and monthly meat purchases.
  • Assist in inventorying all products on hand before prepaying a meat order.
  • Assist Meat Manager in taking a four-week period meat inventory.
  • Ensure product rotation and proper temperature in meat coolers/cases.
  • Maintain safety procedures and clean, maintain meat department, coolers, and equipment.

Conhecimentos

Accountability
Adaptability
Autonomy
Communication
Customer Oriented
Detail Oriented
Energetic
Enthusiastic
Friendly
Time Management
Working Under Pressure

Formação académica

High School Graduate or GED

Descrição da oferta de emprego

Houchens Food Group is seeking a Meat Cutter responsible for preparing, storing, cutting, cleaning, and serving meat. The role requires maintaining inventories, stocking displays, and ensuring product rotation.

You will support the meat manager and interact with customers daily in a fast-paced retail environment. The position offers flexible work hours, with responsibilities including accurate record-keeping, order preparation, and adherence to safety standards.

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