Flexible Kitchen Utility & Sanitation Associate

Aramark; Minneapolis (MN); On-site; USD 23,000 - 33,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k)

Job summary

Aramark is seeking a General Utility Worker to maintain cleanliness of dishes, equipment, and work areas in a foodservice environment. This role supports guest satisfaction and safety while following company policies and client requirements.

Training and career growth opportunities are highlighted as part of Aramark's commitment to employee development. Responsibilities include keeping the dishwashing area clean, ensuring equipment is operational, and assisting with light custodial tasks.

Qualifications

• Demonstrates an understanding of basic sanitation procedures.
• Able to follow basic safety procedures due to exposure to hazardous chemicals.
• Available to work flexible hours including evenings and weekends.

Responsibilities

• Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized.
• Maintains dishwashing station, three compartment sink and related areas cleaned.
• Ensures equipment is clean and in working condition; reports any issues to management.
• Performs other light maintenance and custodial tasks.
• Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
• Ensures security of company assets.

Skills

Sanitation procedures

Safety procedures

Flexible hours

Job description

Aramark is seeking a General Utility Worker to maintain cleanliness of dishes, equipment, and work areas in a foodservice environment. This role supports guest satisfaction and safety while following company policies and client requirements.

Training and career growth opportunities are highlighted as part of Aramark's commitment to employee development. Responsibilities include keeping the dishwashing area clean, ensuring equipment is operational, and assisting with light custodial tasks.