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Benefits offered by this job
Great environment
Flexible schedule
Employee discounts
Free uniforms
Job summary
A casual dining restaurant in San Antonio seeks team members to prepare fresh food and manage kitchen operations. Responsibilities include ensuring food quality, maintaining hygiene standards, and completing training. Ideal candidates are dependable, possess proper knife skills, and can thrive in a fast-paced environment. Experience is preferred but training will be provided. Join a supportive team that values a flexible schedule and strong work ethic.
Qualifications
Experience preferred but not required - we will train you.
Ability to operate all necessary kitchen equipment.
Dependable and reliable.
Responsibilities
Preparing fresh food items daily and accurately.
Managing orders efficiently.
Cleaning and maintaining kitchen, dish, and prep areas.
Skills
Proper knife skills
Good communication skills
Ability to work in a fast-paced environment
Strong work ethic with passion and urgency
Dependable and reliable
Tools
Kitchen equipment operation
Job description
A casual dining restaurant in San Antonio seeks team members to prepare fresh food and manage kitchen operations. Responsibilities include ensuring food quality, maintaining hygiene standards, and completing training. Ideal candidates are dependable, possess proper knife skills, and can thrive in a fast-paced environment. Experience is preferred but training will be provided. Join a supportive team that values a flexible schedule and strong work ethic.