Flavor Innovation Lead - Sweet & Dairy Applications
CPS Inc
Glenview (IL)
On-site
USD 125,000 - 140,000
Full time
14 days+
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Job summary
A food and flavor innovation company is seeking a Culinary Manager to lead its Applications team, guiding product development and collaborating with various departments. The ideal candidate has over 8 years of experience in sweet and dairy applications, strong team leadership skills, and a background in culinary arts or food science. Responsibilities include mentoring teams, developing prototypes, and engaging directly with customers to create innovative flavor solutions. A salary range of $125,000 to $140,000 is offered.
Qualifications
8+ years of experience in sweet and/or dairy product development.
Strong expertise in confectionery, bakery, and dairy flavor applications.
Skilled in sensory analysis and consumer testing techniques.
Responsibilities
Lead customer development sessions and rapid prototyping initiatives.
Oversee and mentor a team of technologists and research chefs.
Guide flavor selection and application strategies across sweet and dairy products.
Develop prototypes and application samples for presentations.
Conduct testing to evaluate flavor performance and stability.
Skills
Product development
Team leadership
Flavor application
Customer relationship management
Sensory analysis
Education
Associate's degree in Culinary Arts, Science, or Nutrition
Bachelor's degree
Job description
A food and flavor innovation company is seeking a Culinary Manager to lead its Applications team, guiding product development and collaborating with various departments. The ideal candidate has over 8 years of experience in sweet and dairy applications, strong team leadership skills, and a background in culinary arts or food science. Responsibilities include mentoring teams, developing prototypes, and engaging directly with customers to create innovative flavor solutions. A salary range of $125,000 to $140,000 is offered.