First-Class Service Runner — Elevated Dining

Restoration Hardware, Inc.; Oklahoma City (OK); On-site; USD 17,000 - 22,000; Full time

Job summary

RH Hospitality in Oklahoma City is seeking a dedicated Runner to support an elevated dining experience and to connect the kitchen with the dining room. You will lead the delivery and presentation of RH’s culinary offerings, ensuring each dish is delivered with care, precision and timeliness.

The ideal candidate will deliver First Class Service, uphold RH standards, and thrive in a collaborative environment with flexibility for weekends and holidays.

Qualifications

• 1+ year of experience in a fast-paced, guest-facing or culinary support role
• Candidates must have legal authorization to work in the country in which they are applying at the time of application
• Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
• Flexibility to work weekends, holidays, and variable shifts as needed

Responsibilities

• Create a warm and inviting experience by delivering First Class Service at all times
• Lead the delivery and presentation of dishes to guests, ensuring accuracy, timing, and quality
• Support the expediting process and maintain flow between the kitchen and dining room
• Maintain a curated and organized service environment, including the polishing area, service stations and expediting line
• Anticipate guest needs and assist with clearing, resetting, and maintaining tables throughout service
• Demonstrate a commitment to RH’s standards through personal presentation, menu knowledge and attention to detail
• Embrace a team-oriented mindset, championing the “Full Hands In, Full Hands Out” philosophy

Skills

First class service

Guest service

Menu knowledge

Job description

RH Hospitality in Oklahoma City is seeking a dedicated Runner to support an elevated dining experience and to connect the kitchen with the dining room. You will lead the delivery and presentation of RH’s culinary offerings, ensuring each dish is delivered with care, precision and timeliness.

The ideal candidate will deliver First Class Service, uphold RH standards, and thrive in a collaborative environment with flexibility for weekends and holidays.