Firehouse Subs Crew member

KRISHI LLC; San Diego (CA); On-site; USD 27,552 - 34,440; Part time

Benefits offered by this job

Flexible schedule

Discounted Meals

Paid sick leave

Career Growth

Job summary

KRISHI LLC is hiring a part-time Team Member at Firehouse Subs in San Diego, California. The role requires restaurant experience, open availability, and the ability to work nights and weekends. Responsibilities include preparing orders, providing excellent customer service, and participating in fundraising initiatives. Compensation is $20/hr plus tips. This is a great opportunity for those looking for flexibility and career growth in a supportive environment.

Qualifications

• Must have restaurant experience to apply.
• Must have open availability.
• Must be able to work nights/weekends.

Responsibilities

• Prepare guest's orders accurately and efficiently.
• Engage with customers positively.
• Participate in public safety fundraising initiatives.

Skills

Restaurant experience

Excellent customer service

Strong communication skills

Ability to work in a team

Tools

Microsoft software

Job description

Must have restaurant experience to apply.

Must have open availability.

Must be able to work nights/weekends.

Double check above.

Requirements must be met to apply.

Firehouse Subs is a U.S.-based, fast-casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states, Puerto Rico, Canada, and non-traditional locations. We are famous for our steamed sandwiches, fresh ingredients, and unique flavors. Our restaurants often have a firefighter theme, with memorabilia and décor reflecting the founders' background. We have a strong commitment to public safety and community service.

Job description

Firehouse Subs® Is hiring in Clairemont Mesa Blvd., We’re looking for talented candidates to join our family at Firehouse Subs® Restaurant. Part-time positions are available. A Team Member must understand the importance of the customer experience and understand that they are the "Face" of Firehouse Subs. We are real people serving awesome sandwiches to real people.

Compensation: $20/hr (Additionally, receive team tips averaging another $2.00 per hour!)

Essential Functions

• Able to work in a fast-paced environment.
• Excellent menu and product knowledge.
• A happy and engaging personality, combined with a positive attitude.
• Accountable for the correct preparation of the guest’s order.
• Able to communicate effectively with guests and handle questions and concerns professionally.
• T.E.A.M player. Together Everyone Achieves More!!!
• Thank our guest sincerely for their business.
• Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives.
• Maintains an organized, stocked, and sanitary work space.
• Able and willing to complete other restaurant functions such as cashier, meat slicing or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
• Maintains a safe work environment, adhering to all established food and safety guidelines.
• Able to lift up to 50 lbs.

Additional Requirements

• Computer skills including some Microsoft software and register skills
• Ability to stand, bend, reach, and scoop throughout assigned shift
• Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F

Perks/Benefits

• Tips
• Flexible schedule
• Discounted Meals
• Paid sick leave
• Career Growth
• Closed on Christmas, Thanksgiving, and Easter
• Comply with state and local Health regulations

REPORTS TO: General Manager/Shift Leader