Fine-Dining Side Station Cook

Clear Destination Inc.; Pikesville (MD); On-site; USD 25,000 - 39,000; Full time

Job summary

Ruth’s Chris Steak House in Pikesville, MD is seeking a dedicated cook to handle side and sauté work, preparing potatoes, vegetables and hot appetizers for a busy dining room. Follow Ruth’s Chris recipes and timing to ensure top quality and guest satisfaction.

You will set up the side station, assist other cooks, and maintain cleanliness and food safety throughout the shift, with proper closing duties and reporting to supervision.

Qualifications

• Minimum 1 year experience as a side or sauté cook in a full-service, upscale or casual dining restaurant.
• Experience with fresh produce preferred.
• Ability to lift 50–100 lbs and stand for up to eight hours.

Responsibilities

• Cook potatoes, vegetables and hot appetizers to Ruth’s Chris standards.
• Set up and maintain the side station with ingredients and equipment.
• Assist kitchen staff and prep food per recipes.
• Ensure proper timing and plating for service.
• Maintain sanitation and safety throughout shift.
• Close station and report issues to Chef on Duty.
• Adhere to all safety guidelines.

Skills

Teamwork

Stamina

English proficiency

Job description

Ruth’s Chris Steak House in Pikesville, MD is seeking a dedicated cook to handle side and sauté work, preparing potatoes, vegetables and hot appetizers for a busy dining room. Follow Ruth’s Chris recipes and timing to ensure top quality and guest satisfaction.

You will set up the side station, assist other cooks, and maintain cleanliness and food safety throughout the shift, with proper closing duties and reporting to supervision.