Fine Dining Server — Indian Cuisine, Growth & Tips

INDIAN SPICE BISTRO LLC

Kentucky

On-site

USD 19,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Competitive hourly wage
Employee meal discounts
Paid training
Flexible scheduling
Opportunities for advancement
Supportive and professional team

Job summary

Indian Spice Restaurant & Bar in Kentucky is seeking an experienced Fine Dining Server to deliver exceptional service in a refined dining environment. The ideal candidate will bring polished hospitality, strong menu knowledge, and a passion for guest satisfaction.

You will work closely with Kitchen and Management to ensure flawless service, uphold dining room standards, and suggest pairings with confidence.

Qualifications

  • Minimum 2 years of restaurant serving experience; fine dining experience preferred.
  • Excellent communication and interpersonal skills.
  • Strong knowledge of food, wine, cocktails, and beverage service.
  • Ability to learn and confidently explain Indian cuisine and cultural dining traditions.
  • Attention to detail and organizational skills.
  • Ability to multitask in a fast-paced environment.
  • Professional demeanor with a genuine passion for hospitality.
  • Flexible schedule including evenings, weekends, and holidays.
  • Food Handler and Alcohol Service Certification if required by state law.

Responsibilities

  • Welcome guests warmly and professionally while creating a sophisticated dining atmosphere.
  • Escort guests to tables and present menus with confidence.
  • Develop rapport by anticipating needs and delivering personalized service.
  • Ensure attentive, courteous service from arrival to departure.
  • Handle guest concerns professionally and resolve issues promptly.

Skills

Communication skills
Interpersonal skills
Hospitality mindset
Attention to detail

Tools

POS system

Job description

Indian Spice Restaurant & Bar in Kentucky is seeking an experienced Fine Dining Server to deliver exceptional service in a refined dining environment. The ideal candidate will bring polished hospitality, strong menu knowledge, and a passion for guest satisfaction.

You will work closely with Kitchen and Management to ensure flawless service, uphold dining room standards, and suggest pairings with confidence.

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