Fine Dining Server - Guest Experience Expert

Landry's, Inc.

Houston (TX)

On-site

USD 30,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Multiple benefit plans
Paid Time Off
401(k)
Opportunities for advancement
Unparalleled training and development
Positive and respectful environment
Employee discounts
Parking and meals

Job summary

The Post Oak in Houston is seeking a friendly, detail-oriented server to deliver exceptional hospitality in a high-volume upscale setting. You will welcome guests, explain menu items, and coordinate with the kitchen to ensure timely service.

You should have 1-2 years of experience in fine dining, a passion for guest service, and the flexibility to work days, evenings, weekends, and holidays. The role offers comprehensive benefits and opportunities for growth.

Qualifications

  • Aspire to our values of passion, excellence, relevance, collaboration and integrity.
  • 1-2 years of Server experience in a high-volume upscale restaurant, luxury hotel, or fine dining establishment.
  • Exceptional guest service skills and genuine hospitality.
  • Organized and proficient at multitasking in a fast-paced environment.
  • Ability to learn and retain extensive food, beverage, and wine knowledge.
  • Flexibility to work days, evenings, weekends, holidays, and events.

Responsibilities

  • Greet guests and welcome them in a friendly manner.
  • Take drink orders and follow policy regarding service of alcohol.
  • Explain menu items, ingredients, and preparation methods to guests.
  • Coordinate with kitchen staff to ensure timely and coordinated orders.
  • Serve food and beverages promptly with accuracy and presentation.
  • Check on guests to ensure satisfaction and address requests/concerns.
  • Handle guest complaints professionally and escalate to management as needed.
  • Collaborate with servers, hosts, and kitchen staff for smooth service.
  • Comply with federal and state laws including FLSA tip regulations.

Skills

Guest service
Upscale dining
Fast-paced environment
Wine knowledge
Team collaboration
Flexibility

Job description

The Post Oak in Houston is seeking a friendly, detail-oriented server to deliver exceptional hospitality in a high-volume upscale setting. You will welcome guests, explain menu items, and coordinate with the kitchen to ensure timely service.

You should have 1-2 years of experience in fine dining, a passion for guest service, and the flexibility to work days, evenings, weekends, and holidays. The role offers comprehensive benefits and opportunities for growth.

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