Fine Dining Server: Elevate Guest Experience & Upsell

Rosen Hotels & Resorts

Orlando (FL)

On-site

USD 19,000 - 36,000

Part time

40 hours ago
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Benefits offered by this job

Health Insurance
On-site Clinic
Competitive Pay
Holiday Pay
Birthday Pay
Vacation & Personal Days
Tuition Reimbursement
401(k) Plan
Dining Discounts
Family Outreach Center

Job summary

Rosen Plaza in Orlando, FL is seeking a Fine Dining Server for Jack's Place. You will greet guests, present menus, take and deliver orders, upsell, and maintain pristine dining areas while collaborating with kitchen and bar staff.

This part-time position requires at least one year of fine dining experience, ability to lift 25 lbs, and legal eligibility to work in the USA. Our team offers opportunities in a diverse, guest-focused environment with competitive compensation and on-site benefits.

Qualifications

  • Minimum one year of fine dining experience.
  • Ability to lift up to 25 lbs and occasionally 50 lbs.
  • Must be eligible to work in the USA.

Responsibilities

  • Greet and seat guests professionally.
  • Present menus, answer questions, make recommendations, and upsell items.
  • Take and deliver food and beverage orders, ensuring proper presentation.
  • Collaborate with kitchen and bar staff to ensure smooth communication and order delivery.
  • Ensure tables are cleared and reset efficiently for the next guests.
  • Stock supplies and maintain clean dining areas.
  • Open and close the restaurant efficiently and accurately.

Skills

Guest service
Upselling
Communication
Teamwork

Education

High school diploma or equivalent

Job description

Rosen Plaza in Orlando, FL is seeking a Fine Dining Server for Jack's Place. You will greet guests, present menus, take and deliver orders, upsell, and maintain pristine dining areas while collaborating with kitchen and bar staff.

This part-time position requires at least one year of fine dining experience, ability to lift 25 lbs, and legal eligibility to work in the USA. Our team offers opportunities in a diverse, guest-focused environment with competitive compensation and on-site benefits.

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