Fine Dining Line Cook - Growth, Training & Flexible Hours

Landry's; Illinois; Hybrid; USD 25,000 - 30,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Health benefits

Paid leave

Advancement opportunities

Volunteer opportunities

Diversity & inclusion

Job summary

Landry’s is seeking a Line Cook for our upscale dining venues in Illinois. You will work in a fast-paced kitchen, preparing high-quality plates, and collaborating with a professional team to deliver guest experiences that meet our standards.

We offer structured development programs, flexible schedules, health benefits, paid leave, and opportunities for advancement. 1+ year Line Cook experience in upscale or fine dining is preferred, with a passion for great food and teamwork.

Qualifications

• Aspire to our Be FAIR ideals: Be Friendly, Accommodating, Inclusive and Respectful.
• Are a Team Player with a guest first attitude.
• Have 1+ year upscale / fine dining Line Cook experience.
• Have a passion for great food and great fun.
• Enjoy working in a fast-paced environment.

Skills

Be FAIR

Team Player

Line Cook experience

Passion for great food

Enjoy fast-paced environment

Job description

Landry’s is seeking a Line Cook for our upscale dining venues in Illinois. You will work in a fast-paced kitchen, preparing high-quality plates, and collaborating with a professional team to deliver guest experiences that meet our standards.

We offer structured development programs, flexible schedules, health benefits, paid leave, and opportunities for advancement. 1+ year Line Cook experience in upscale or fine dining is preferred, with a passion for great food and teamwork.