Fine Dining Line Cook: Evening Shift, Full-Time

Randall's; Hillside (PA); On-site; USD 19,000 - 30,000; Full time

Job summary

Randall's Restaurant in Orefield, PA is seeking an Experienced Line Cook for full-time, fine-dining service. The ideal candidate will excel in prep, station setup, plating, and sanitation, working within a demanding, team-based kitchen to deliver high-quality dishes to specification.

The role emphasizes self-sufficiency, speed, accuracy, and a professional attitude with coworkers and guests. Flexibility for events and extending hours is expected.

Qualifications

• Experience in fine dining environment.
• Strong prep, station setup and plating skills.
• Knowledge of sanitation regulations.
• Able to work in a fast-paced team.

Responsibilities

• Set up and stocking stations with all necessary supplies.
• Prepare food for service.
• Finishing menu items in cooperation with the rest of the kitchen staff.
• Answer, report and follow executive chef's instructions.
• Clean up station and take care of leftover food.
• Stock inventory appropriately.
• Ensure that food comes out simultaneously, in high quality, and in a timely fashion.
• Comply with nutrition & sanitation regulations and safety standards.
• Maintain a positive and professional approach with coworkers and customers.

Skills

Fine dining

Prep & station setup

Plating & sanitation

Team-based environment

Self-sufficiency

Job description

Randall's Restaurant in Orefield, PA is seeking an Experienced Line Cook for full-time, fine-dining service. The ideal candidate will excel in prep, station setup, plating, and sanitation, working within a demanding, team-based kitchen to deliver high-quality dishes to specification.

The role emphasizes self-sufficiency, speed, accuracy, and a professional attitude with coworkers and guests. Flexibility for events and extending hours is expected.