Fine-Dining Line Cook — Craft-Driven, Upscale Kitchen

Goode Company Restaurants; Houston (TX); On-site; USD 17,000 - 28,000; Part time

Benefits offered by this job

Medical benefits

Wellness resources

Food discounts

Weekly payroll

Job summary

Goode Company Restaurants in Houston is seeking a passionate line cook for Credence & Sidebar, a high-end dining concept. You’ll work with the executive team to prepare, plate, and present dishes with precision and care in a fast-paced kitchen.

The role emphasizes teamwork, food safety, and ongoing culinary development, with benefits including medical coverage options, wellness resources, and employee discounts. Evening and weekend availability is required.

Qualifications

• Previous experience as a line cook in a high-volume, upscale, or fine dining restaurant preferred.
• Passion for culinary excellence with a strong attention to detail and commitment to quality.
• Working knowledge of professional cooking techniques, food preparation, knife skills, and proper food handling procedures.
• Ability to execute recipes consistently while maintaining presentation and portion standards.
• Strong organizational and time management skills with the ability to multitask in a fast-paced kitchen environment.
• Ability to communicate effectively and work collaboratively with chefs and fellow team members.
• Demonstrates professionalism, reliability, accountability, and a positive attitude.
• Willingness to learn, accept feedback, and continuously develop culinary skills.
• Ability to stand for extended periods and safely lift up to 50 pounds.
• Flexible availability, including evenings, weekends, and holidays, as business needs require.

Responsibilities

• Prepare, cook, and plate menu items according to Credence recipes, specifications, and presentation standards.
• Maintain consistency, quality, and attention to detail while executing dishes during all service periods.
• Set up and stock assigned stations with all necessary ingredients and supplies before each shift.
• Ensure all food is prepared safely and in compliance with local health department regulations and company food safety standards.
• Maintain a clean, organized, and sanitary workstation throughout each shift, following proper cleaning and sanitation procedures.
• Communicate effectively with chefs, expeditors, and fellow kitchen team members to ensure smooth and efficient service.
• Monitor product quality and notify culinary leadership of any shortages, equipment issues, or quality concerns.
• Properly label, date, rotate, and store food products using FIFO (First In, First Out) inventory practices.
• Assist with receiving, organizing, and storing deliveries while maintaining product integrity.
• Follow all opening, closing, and side work procedures for assigned stations.
• Demonstrate a sense of urgency while maintaining the highest standards of craftsmanship and execution.
• Support fellow team members and contribute to a positive, collaborative kitchen culture.
• Maintain a professional appearance and uphold Credence's standards of hospitality, teamwork, and excellence.
• Participate in ongoing training and continuously develop culinary knowledge and techniques.
• Perform other duties as assigned to support the culinary team and overall restaurant operations.
• Medical membership with preventive and diagnostic coverage during the first year (part-time)
• Access to wellness resources and support services
• Eligibility for full medical benefits after 12 months of consistent full-time hours.
• Food Discounts
• Weekly Payroll

Skills

Line cook experience

High-volume cooking

Professional cooking techniques

Time management

Communication

Professionalism

Job description

Goode Company Restaurants in Houston is seeking a passionate line cook for Credence & Sidebar, a high-end dining concept. You’ll work with the executive team to prepare, plate, and present dishes with precision and care in a fast-paced kitchen.

The role emphasizes teamwork, food safety, and ongoing culinary development, with benefits including medical coverage options, wellness resources, and employee discounts. Evening and weekend availability is required.