Fine Dining Host — OpenTable Pro, Flexible Schedule

R365hire; Clayton (MO); On-site; USD 21,000 - 28,000; Part time

Benefits offered by this job

401(k) matching

Employee discounts

Flexible schedule

Paid time off

Job summary

801 Chophouse St. Louis is seeking a part-time Host to join our front-of-house team in a high-volume, guest-centric dining room. Prior host experience in a fine dining setting is required, with availability 2–4 days including evenings and weekends.

You will interact with guests warmly, manage seating, and collaborate closely with staff to ensure a seamless dining experience. The role emphasizes high energy, strong communication, and the ability to multitask in a fast-paced environment while

Qualifications

• Minimum of 2 years host experience in a fast-paced, high-end / fine dining establishment.
• Must be available to work at least 2 days and up to 4 days, any day of the week, including evenings, weekends & some holidays.
• Knowledge of, and ability to work within, OpenTable and other computer systems.

Skills

Customer service

Communication

Teamwork

Multitasking

Hospitality

Guest interaction

Tools

OpenTable

POS systems

Job description

801 Chophouse St. Louis is seeking a part-time Host to join our front-of-house team in a high-volume, guest-centric dining room. Prior host experience in a fine dining setting is required, with availability 2–4 days including evenings and weekends.

You will interact with guests warmly, manage seating, and collaborate closely with staff to ensure a seamless dining experience. The role emphasizes high energy, strong communication, and the ability to multitask in a fast-paced environment while