Fine Dining Host: Elevate Guest Welcome & Seating Flow

Piero's Las Vegas LLC

Las Vegas (NV)

On-site

USD 21,000 - 30,000

Full time

12 days ago
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Job summary

Piero's Las Vegas LLC invites a courteous and organized Host/Hostess to welcome guests in a fine-dining setting. You will manage reservations, greet guests, and coordinate seating to ensure a smooth flow of service.

The ideal candidate is patient, reliable, and able to thrive in a fast-paced environment, with strong interpersonal skills and a friendly demeanor that enhances the guest experience.

Qualifications

  • Experience in a fine-dining restaurant environment is preferred.
  • Strong math and seating chart management skills.
  • Familiarity with the OpenTable reservation system.
  • Punctual, dependable, and able to adhere to scheduled shifts.
  • Warm, outgoing personality with excellent interpersonal skills.
  • Must have Clark County Food Handler card and Alcohol Awareness Card.

Responsibilities

  • Greet guests promptly and courteously, providing a warm welcome.
  • Manage reservations and waitlists, recording information and confirming bookings.
  • Seat guests across sections to balance service.
  • Maintain accurate guest counts per station during shifts.
  • Coordinate with service and bussing staff to meet guest needs.
  • Relay messages promptly to the appropriate team member.
  • Move tables and seating to accommodate party sizes.
  • Keep host area clean, organized, and welcoming at all times.
  • Explain the wait system to guests and provide estimated wait times.

Skills

Strong math
Punctual
Interpersonal skills
Warm/Outgoing

Tools

OpenTable

Job description

Piero's Las Vegas LLC invites a courteous and organized Host/Hostess to welcome guests in a fine-dining setting. You will manage reservations, greet guests, and coordinate seating to ensure a smooth flow of service.

The ideal candidate is patient, reliable, and able to thrive in a fast-paced environment, with strong interpersonal skills and a friendly demeanor that enhances the guest experience.

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