Fine-Dining Event Server

Renaissance, MA; Haverhill (MA); On-site; USD 20,664,000 - 30,307,000; Full time

Benefits offered by this job

Medical insurance

401k matching

Paid time off

Job summary

Southworth Club in Massachusetts is seeking an Event Server in the Catering/Banquet Department to create exceptional dining experiences for members and guests during private events and weddings. You will set up spaces, serve courses, and maintain poise in a fast-paced, upscale environment.

The role requires excellent interpersonal skills, attention to detail, and a professional appearance. Weekend and evening availability, basic food-and-beverage knowledge, and teamwork with kitchen and event

Qualifications

• Experience in banquet or fine dining service preferred.
• Exceptional interpersonal and communication skills to interact with guests and team members.
• Ability to multitask and remain composed in a fast-paced, high-pressure environment.
• Strong attention to detail to ensure accuracy in order taking and service.
• Professional appearance and demeanor reflecting upscale image.
• Basic knowledge of food and beverage etiquette and wine service.
• Flexibility in scheduling including weekends and evenings.

Responsibilities

• Greet guests warmly and professionally, ensuring a positive first impression.
• Set up event spaces according to the event's specifications and standards.
• Serve food and beverages to guests with precision and presentation.
• Anticipate guests' needs and address requests or concerns.
• Maintain knowledge of the menu items, wine list, and beverages.
• Coordinate event flow with kitchen staff and planners for smooth service.
• Clear tables and remove used items promptly while guests are engaged.
• Adhere to food safety and sanitation guidelines throughout service.
• Assist in event breakdown and cleanup, storing equipment properly.

Skills

Interpersonal skills

Communication skills

Customer service

Multitasking

Food safety

Job description

Southworth Club in Massachusetts is seeking an Event Server in the Catering/Banquet Department to create exceptional dining experiences for members and guests during private events and weddings. You will set up spaces, serve courses, and maintain poise in a fast-paced, upscale environment.

The role requires excellent interpersonal skills, attention to detail, and a professional appearance. Weekend and evening availability, basic food-and-beverage knowledge, and teamwork with kitchen and event