Fine Dining Cook at Upscale Resort Kitchen, Flexible Hours

Freestone Lake and Golf; Fairfield (TX); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Medical, Dental, Vision

Paid Time Off

Holiday pay

Job summary

Freestone Lake and Golf in Fairfield, Texas is seeking a Fine Dining Cook to join a luxury lake and golf club. You will prepare high-quality dishes in an upscale, fast-paced kitchen and be part of a skilled culinary team.

Experience with brick ovens is a plus; must be available evenings, weekends, and holidays. Reports to the Executive Chef; benefits include medical plans, PTO, and holiday pay.

Qualifications

• 2+ years in high-end or fine dining kitchen preferred.
• Brick ovens experience preferred.
• Culinary degree or formal training a plus but not required.
• Strong knowledge of culinary techniques, kitchen tools, and food safety.
• Ability to follow recipes with consistency and precision.
• Excellent time management and communication skills.
• Must be able to work evenings, weekends, and holidays as needed.
• ServSafe or equivalent certification preferred.

Responsibilities

• Prepare and cook menu items according to the restaurant's recipes, quality standards, and plating guidelines.
• Work a designated station (e.g., grill, sauté, garde manger, pizza oven, pastry) with accuracy and efficiency.
• Ensure ingredients and mise en place are fresh, properly stored, and prepped ahead of service.
• Maintain exceptional standards of cleanliness, sanitation, and organization in all kitchen areas.
• Collaborate with chefs and kitchen team to ensure timely and consistent food delivery during service.
• Follow safe food handling procedures and comply with all health and safety regulations.
• Monitor food inventory and communicate low stock or quality concerns to the Sous Chef or Chef.
• Uphold the restaurant's standards for professionalism, appearance, and teamwork.

Skills

Fine dining exp

Brick oven

Culinary degree

Food safety

Follow recipes

Time management

Communication

Evenings/weekends

ServSafe cert

Education

Culinary education

Tools

Brick ovens

Job description

Freestone Lake and Golf in Fairfield, Texas is seeking a Fine Dining Cook to join a luxury lake and golf club. You will prepare high-quality dishes in an upscale, fast-paced kitchen and be part of a skilled culinary team.

Experience with brick ovens is a plus; must be available evenings, weekends, and holidays. Reports to the Executive Chef; benefits include medical plans, PTO, and holiday pay.