Fine-Dining Club Server – Elevate Guest Experience

Discovery Land Company; Fort Worth (TX); Sur place; USD 38 000 - 54 000; Plein temps

Avantages offerts par ce poste

Competitive pay

Medical benefits

401k

Paid time off and holidays

Employee meals

Holiday pay

Professional development

Work culture

Résumé du poste

Discovery Land Company is seeking a Server at Maverick Golf and Ranch Club, just outside Fort Worth, TX. You will contribute to a premier member and guest dining experience through expert menu knowledge and attentive service.

Responsibilities include greeting guests, recommending items, managing orders and payments, and maintaining a clean, safe dining area. Excellent communication and teamwork are essential for success in this role.

Qualifications

• 1+ year of serving in a full-service setting; fast-paced or high-end environment preferred.
• Solid knowledge of wines, cocktails, beers, and beverage pairings.
• Understanding of local food safety standards; ability to obtain State Food Safety Certificate if needed.
• Exceptional attention to detail, quality, and service.

Responsabilités

• Provide exceptional service and communication with members, guests, and team members.
• Greet guests politely and anticipate needs to enhance the experience.
• Know menu items thoroughly and make informed recommendations.
• Enter transactions in the POS system and manage checks accurately.
• Ensure accurate order preparation and timely service; maintain cleanliness and safety standards.
• Assist with opening/closing duties and inventory as required.
• Report maintenance or safety issues to the Restaurant Manager.
• Uphold department SOPs and uphold government and health standards.

Connaissances

Serving experience

Wine knowledge

Food safety knowledge

Attention to detail

Formation

High school diploma or equivalent

Description du poste

Discovery Land Company is seeking a Server at Maverick Golf and Ranch Club, just outside Fort Worth, TX. You will contribute to a premier member and guest dining experience through expert menu knowledge and attentive service.

Responsibilities include greeting guests, recommending items, managing orders and payments, and maintaining a clean, safe dining area. Excellent communication and teamwork are essential for success in this role.