Fine Dining Back Server - Path to Full Server by 21

1830-chophouse-grill-bar; Lebanon (IN); On-site; USD 22,000 - 31,000; Part time

Benefits offered by this job

Employee discounts

Flexible schedule

Free uniforms

Opportunity for advancement

Training & development

Job summary

1830 Chophouse in Lebanon, Indiana is seeking a professional, guest-focused Back Server to join our front-of-house team. This role blends hosting, food running, and server assistance—great for gaining experience in fine dining with a path to becoming a server at age 21.

We offer a friendly, teamwork-driven environment with training and advancement opportunities, plus benefits like employee discounts and flexible scheduling.

Qualifications

• Must be 19 years or older.
• Friendly, respectful, and team‑oriented attitude.
• Strong communication skills and attention to detail.
• Able to work on your feet and stay organized in a fast-paced setting.
• Previous restaurant experience preferred but not required.
• Willingness to learn and grow within the hospitality industry.

Responsibilities

• Refill water and other beverages efficiently and courteously.
• Clear tables, reset settings, and maintain cleanliness throughout service.
• Assist servers with placing and running food orders.
• Monitor guest needs and support timely table service.
• Help enforce our steps of service to ensure a five-star experience.
• Provide a welcoming and hospitable presence for every guest.

Skills

Friendly attitude

Team oriented

Strong communication

Attention to detail

Fast-paced work ethic

Willingness to learn

Job description

1830 Chophouse in Lebanon, Indiana is seeking a professional, guest-focused Back Server to join our front-of-house team. This role blends hosting, food running, and server assistance—great for gaining experience in fine dining with a path to becoming a server at age 21.

We offer a friendly, teamwork-driven environment with training and advancement opportunities, plus benefits like employee discounts and flexible scheduling.