Dynamic Server — Fast-Paced Front-of-House with Growth

Bestinboating

Bloomington (IN)

On-site

USD 30,000 - 50,000

Part time

14 days+
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Benefits offered by this job

Competitive Wages
Performance-Based Career Growth
Employee Dining Discounts
Equal Employment Opportunity

Job summary

A hospitality venue in Bloomington, IN, seeks a Server to deliver exceptional food and beverage service that enhances guest experiences. Candidates should be professional and detail-oriented, with a minimum age of 18 and a high school diploma or GED. Responsibilities include taking orders, ensuring guest satisfaction, and maintaining a clean work environment. Benefits include competitive wages and employee dining discounts. A full-service restaurant experience is preferred, and flexibility for shifts is essential.

Qualifications

  • Must be authorized to work in the USA and provide proper documentation.
  • Minimum age of 18 and authorized to work in the U.S.
  • Ability to obtain any necessary licensing or permits as required by law.
  • Preferred: At least 1 year of experience in a full-service restaurant environment.
  • Ability to stand for extended periods and work in a fast-paced setting.
  • Flexible availability, including nights, weekends, and holidays.
  • Strong customer service and professional guest interaction skills.
  • Excellent verbal communication skills.

Responsibilities

  • Provide food and beverage services, including order-taking, delivery, and clearing of items.
  • Check station before, during, and after each shift to ensure proper setup and cleanliness.
  • Greeting guests warmly; explain daily specials and restaurant promotions.
  • Accurately take orders and input them into the POS system for kitchen communication.
  • Retrieve orders from the kitchen, verify accuracy, and deliver promptly to guests.
  • Monitor guest satisfaction and respond to requests quickly.
  • Comply with all state and federal regulations and liquor policies regarding alcohol service.

Skills

Guest Service
Teamwork
Communication
Attention to Detail
Ability to Work Under Pressure
Organizational Skills
Adaptability
Positive Attitude
Work Ethic

Education

High school diploma or GED

Job description

A hospitality venue in Bloomington, IN, seeks a Server to deliver exceptional food and beverage service that enhances guest experiences. Candidates should be professional and detail-oriented, with a minimum age of 18 and a high school diploma or GED. Responsibilities include taking orders, ensuring guest satisfaction, and maintaining a clean work environment. Benefits include competitive wages and employee dining discounts. A full-service restaurant experience is preferred, and flexibility for shifts is essential.
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