Fine-Dining Back Server — Luxury Resort Experience

Auberge; Waimea/Kamuela (HI); Hybrid; USD 19,000 - 25,000; Part time

Job summary

Auberge Collection’s CanoeHouse on the Kohala Coast seeks a friendly Back Server (Buss­er) to ensure the dining room is clean, ready, and welcoming for guests in a fast‑paced, luxury setting.

Training is provided; the role suits someone with a positive attitude, polite demeanor, and a willingness to learn. Prior fine dining or luxury‑restaurant experience is preferred, and this casual position offers growth in hospitality.

Qualifications

• High school education preferred.
• One year of public contact experience.
• TB Clearance and Food Handler Certificate required.
• CPR certification and/or First Aid training preferred.

Responsibilities

• Maintain cleanliness and readiness of CanoeHouse dining room.
• Assist servers in delivering food and beverages to guests.
• Provide hospitality in a fast-paced, luxury setting.
• Work as part of a polite, outgoing team and learn the operation.

Skills

Public contact experience

Polite and outgoing

Eager to learn

Education

High school education preferred

Job description

Auberge Collection’s CanoeHouse on the Kohala Coast seeks a friendly Back Server (Buss­er) to ensure the dining room is clean, ready, and welcoming for guests in a fast‑paced, luxury setting.

Training is provided; the role suits someone with a positive attitude, polite demeanor, and a willingness to learn. Prior fine dining or luxury‑restaurant experience is preferred, and this casual position offers growth in hospitality.