Fillet

Fortune Fish & Gourmet

Houston (TX)

On-site

USD 19,000 - 25,000

Full time

4 days ago
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Job summary

Fortune Fish & Gourmet in Houston, TX is hiring in our Seafood Department for a full-time role handling sorting, butchering, cleaning, weighing and boxing seafood products. Applicants must be able to lift up to 50 pounds and work in a cold, wet environment.

Basic English, 2–3 years of cutting/filleter experience, and knowledge of fish handling are preferred. Join a team focused on safety and quality within a fast-paced, expanding business.

Qualifications

  • 2-3 years of cutting/filleter experience required.
  • Education – High School Diploma or equivalent.
  • Experience – 2-3 years of experience use of fillet knives, food processing equipment and food safety in a fast-paced environment.
  • Language – Basic English speaking and written proficiency.

Responsibilities

  • Duties include sorting, butchering, cleaning, weighing, and boxing various seafood products.
  • All Fortune employees are required to wear protective safety gear and are responsible for promoting and maintaining a safe working environment.

Skills

Seafood handling
Knife experience
Basic English
Team player
Reliable attendance

Education

High School Diploma or equivalent

Tools

Fillet knives
Food processing equipment

Job description

Summary Of Position

This is an exciting time to join our rapidly growing business! As an industry leader, we’re increasing relationships through our quality products and services. We are continually looking for outstanding talent to join our extraordinary and fun group of employees.

  • Duties include sorting, butchering, cleaning, weighing, and boxing various seafood products.
  • All Fortune employees are required to wear protective safety gear and are responsible for promoting and maintaining a safe working environment.
Summary Of Position

Fortune Fish & Gourmet is hiring in our Seafood Department! This is an exciting time to join our rapidly growing business! As an industry leader, we’re increasing relationships through our quality products and services. We are continually looking for outstanding talent to join our extraordinary and fun group of employees.

Responsibilities
  • Duties include sorting, butchering, cleaning, weighing, and boxing various seafood products.
  • All Fortune employees are required to wear protective safety gear and are responsible for promoting and maintaining a safe working environment.
Qualifications
  • Product and industry knowledge- fish and seafood handling preferred
  • Knife experience
  • Must be 18 years of age or older.
  • Must have a basic understanding of the English language, including the ability to follow written and/or verbal instructions.
  • Able to work with seafood, including various types of fish and shellfish.
  • Able to lift to 50 pounds repeatedly throughout the work shift.
  • Must follow all directions and adhere to work rules.
  • Must be willing and able to work with other departments in a team atmosphere.
  • Must be willing and able to work in a multi-cultural environment.
  • Prompt and reliable attendance is an essential function of this job.
  • Able to perform the essential functions of the job with or without reasonable accommodation.
  • Perform other duties as assigned.
Working Conditions

While performing the duties of this job, employees are regularly exposed to cool, wet, and/or humid conditions, as well as moving mechanical parts. There is exposure to raw fish in the workplace.

Minimum Requirements
  • 2-3 years of cutting/filleter experience required.
  • Education – High School Diploma or equivalent.
  • Experience – 2-3 years of experience use of fillet knives, food processing equipment and food safety in a fast-paced environment. Seafood experience preferred.
  • Work ethic – A demonstrated sense of urgency in meeting critical and time sensitive deadlines.
  • Language – Basic English speaking and written proficiency.
  • Environmental: Willingness to work in a cold climate of 35º.

Fortune Fish & Gourmet is an equal opportunity employer.

Our Mission is to elevate meals and lives by uniting unmatched product quality and selection with responsible sourcing, faithful stewardship, and unparalleled commitment to our customers’ and team members’ success.

Our Vision is a world in which we can all:

Do good. Be great. Scale excellence.

Job Type: Full-time

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