Fast-Paced Restaurant Manager — Lead & Grow

Cook Out; Gaffney (SC); On-site; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Competitive pay based on experience

Bonus potential

Work-life balance with 4-5 day weeks

Full benefits after 90 days

401k with matching

Paid vacation and holidays off

Free meals while you work

Job summary

Cook Out is seeking an Hourly Restaurant Manager to lead a fast-paced team and deliver an exceptional guest experience across all shifts. You will coach staff, manage daily operations, and drive performance while keeping food quality, speed, and service at the forefront.

Ideal candidates bring at least 1 year of restaurant management experience, strong leadership, and the ability to multitask under pressure in a high-volume setting.

Qualifications

• 1 year of management experience in a restaurant is preferred.
• Strong communication and leadership skills are required.
• Ability to multitask in a fast-paced, high-volume environment.

Responsibilities

• Lead and develop the restaurant team to deliver a top customer experience.
• Oversee daily operations from front counter to grill and kitchen areas.
• Monitor food, labor, and costs to meet company standards and budgets.
• Ensure fast, friendly, high-quality service for every guest.

Skills

Management experience

Leadership

Communication

Multitasking under pressure

Job description

Cook Out is seeking an Hourly Restaurant Manager to lead a fast-paced team and deliver an exceptional guest experience across all shifts. You will coach staff, manage daily operations, and drive performance while keeping food quality, speed, and service at the forefront.

Ideal candidates bring at least 1 year of restaurant management experience, strong leadership, and the ability to multitask under pressure in a high-volume setting.