Fast-Paced Restaurant Crew — Weekly Pay & Growth

BNE Boddie-Noell Enterprises, Inc.; United States; On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Weekly pay

Health insurance

Paid training

Discounted meals

College scholarships

Leadership opportunities

Flexible schedule

Job summary

Hardee's crew members at Boddie-Noell Enterprises, Inc. are expected to provide friendly, attentive service while preparing high-quality products and maintaining a clean restaurant environment.

This entry-level role emphasizes teamwork, punctuality, and a positive attitude to deliver a great guest experience. Benefits include weekly pay, health insurance, paid training, discounted meals, and opportunities to advance into leadership within a fast-growing hospitality group.

Qualifications

• Must be 16 years or older.
• Love working in a fast-paced, team-oriented environment.
• Consistent and reliable.
• Cheerful and positive attitude.
• Values teamwork.
• Loves serving and helping others.

Responsibilities

• Smile and greet guest.
• Ensure that guests receive only quality products.
• Interact with customers in a pleasant and up-beat fashion.
• Keep work area clean, organized and stocked.
• Be punctual, attentive to detail, friendly, willing to learn, reliable and above all, honest.
• Work with team to prepare the restaurant for each shift.
• Ensure restaurant is always clean and welcoming for guests.
• Maintain a cooperative, harmonious working relationship with management and fellow team members.
• Ensure personal appearance meets company standard and displays professionalism at all times.
• Recognize and adhere to all HR, sanitation, safety and security policies.

Skills

Customer service

Teamwork

Reliability

Job description

Hardee's crew members at Boddie-Noell Enterprises, Inc. are expected to provide friendly, attentive service while preparing high-quality products and maintaining a clean restaurant environment.

This entry-level role emphasizes teamwork, punctuality, and a positive attitude to deliver a great guest experience. Benefits include weekly pay, health insurance, paid training, discounted meals, and opportunities to advance into leadership within a fast-growing hospitality group.