Fast-Paced Kitchen Cook — Growth & Training Path

Raising Cane's; Shreveport (LA); On-site; USD 13,000 - 18,000; Full time

Benefits offered by this job

401(k) With Safe Harbor Employer Match

Paid Time Off

Employee Discount Program

Flexible Scheduling

Education assistance

Job summary

Raising Cane's is hiring entry-level and experienced Cooks to join our team in Shreveport, LA. You’ll work in a fast-paced kitchen, maintain high food quality, and support various shifts, with paid training and opportunities to advance to roles like Bird Specialist or Certified Trainer.

We offer competitive pay, benefits for hourly crew, and a collaborative culture focused on teamwork and fun while delivering great chicken finger meals to our customers.

Qualifications

• Must be 16 years of age or older.
• Excellent verbal and written communication.
• Ability to multitask in a fast-paced environment.
• Willingness to learn and follow safety procedures.

Responsibilities

• Lift and carry up to 50 pounds.
• Clean tables, floors and other areas of the Restaurant.
• Take orders from customers and process payments efficiently.
• Follow proper safety procedures when handling and preparing food.
• Work quickly and with a team to ensure smooth service.

Skills

Team player

Communication skills

Multitasking

Reliability

Job description

Raising Cane's is hiring entry-level and experienced Cooks to join our team in Shreveport, LA. You’ll work in a fast-paced kitchen, maintain high food quality, and support various shifts, with paid training and opportunities to advance to roles like Bird Specialist or Certified Trainer.

We offer competitive pay, benefits for hourly crew, and a collaborative culture focused on teamwork and fun while delivering great chicken finger meals to our customers.