Fast-Paced Cook - Prep, Pack, & Serve with Precision

Zaxbys; Asheboro (NC); On-site; USD 14,000 - 17,000; Full time

Job summary

Zaxbys in Asheboro, NC is seeking a Cook to join our kitchen team. You will assemble menu items, prep all foods, package orders, and ensure proper holding and storage of items while delivering fast, friendly service to guests.

You may assist in front-of-house duties, unpack and store inventory, report equipment malfunctions, and keep the kitchen and storage areas clean. The role requires teamwork, basic math, and the ability to lift up to 50 lbs; hours vary by shift and overtime is possible.

Qualifications

• Ability to read and follow recipes and instructions.
• Willingness to work in a fast-paced restaurant environment.
• Basic math skills for portioning and counting.
• Attention to food safety and hygiene standards.
• Ability to learn and follow procedures and recipes as specified.
• Capable of working with others in a team setting.
• Flexible and able to adapt to changing priorities.
• Must be able to stand for long periods and perform repetitive tasks.
• Ability to lift and move up to 50 lbs.
• Positive attitude and eagerness to work.
• Open to overtime as needed.

Responsibilities

• Assemble menu items.
• Prepping all food items.
• Packaging the menu items.
• Portion control.
• Proper holding and storage of all food items.
• Taking out the trash.
• Assisting in front-of-house operations as necessary.
• Unpacking and storing incoming inventory orders.
• Reporting to management when equipment is malfunctioning.
• Cleaning the kitchen and storage areas.
• Cleaning and maintaining equipment.

Skills

Team player

Basic math skills

Attention to detail

Good motor skills

Sharp listening skills

Willing to learn

Follow procedures

Ability to lift

Education

Reading and writing ability

Job description

Zaxbys in Asheboro, NC is seeking a Cook to join our kitchen team. You will assemble menu items, prep all foods, package orders, and ensure proper holding and storage of items while delivering fast, friendly service to guests.

You may assist in front-of-house duties, unpack and store inventory, report equipment malfunctions, and keep the kitchen and storage areas clean. The role requires teamwork, basic math, and the ability to lift up to 50 lbs; hours vary by shift and overtime is possible.