Farm Bar Bartender - Flexible Hours, Seasonal Perks

Hidden Valley Orchards; Lebanon (OH); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Flexible hours

Seasonal position

Performance-based bonus opportunities

Growth opportunities

Pay increases with skill and service

Job summary

Hidden Valley Orchards is seeking dynamic bartenders to join our team and elevate the guest experience at our farm. You will craft drinks and provide outstanding service to guests at the Crate Room and during on-site private events.

Our bar program operates under a gratuity-free service model, paying a competitive hourly wage and not relying on tipping. This fosters equitable compensation and a collaborative culture across the farm team.

Qualifications

• Previous bartending experience in a restaurant, bar, or similar setting.
• Strong knowledge of cider, beer, drink recipes, and bartending techniques.
• Excellent customer service and communication skills.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Must be of legal drinking age; certification in responsible alcohol service is a plus.
• Ability to work flexible hours, including evenings and weekends.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages, including a variety of cocktails, wines, and beers.
• Engage guests with friendly and informative service, sharing knowledge about drink ingredients and the orchard's products.
• Read guests' limitations.
• Assist in serving complete orders including food items.
• Maintain cleanliness and organization of the bar area, ensuring a tidy and welcoming environment for guests.
• Monitor inventory and order supplies as needed to ensure the bar is well-stocked.
• Handle cash and credit transactions accurately and effectively.
• Adhere to all safety and hygiene standards, ensuring compliance with local and state regulations.

Skills

Bartending

Customer service

Communication

Multi-tasking

Cash handling

Job description

Hidden Valley Orchards is seeking dynamic bartenders to join our team and elevate the guest experience at our farm. You will craft drinks and provide outstanding service to guests at the Crate Room and during on-site private events.

Our bar program operates under a gratuity-free service model, paying a competitive hourly wage and not relying on tipping. This fosters equitable compensation and a collaborative culture across the farm team.