Fall 2027 - Culinary Corporate Internship Program

Hyatt Hotels Corporation; Northern (KY); On-site; USD 23,000 - 29,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program (EAP)

401(k) retirement savings plan

Sign-on bonus / relocation assistance

Job summary

Hyatt Hotels Corporation is offering a Fall 2027 Culinary Corporate Internship Program in the United States. This paid internship provides exposure to two positions at sponsoring hotels, with four hours of paid job shadowing and required attendance at three hotel meetings during the internship.

Interns work in a seasonal, hourly role with pay ranging from $17.00 to $21.00 per hour, depending on experience and location, following applicable wage requirements.

Qualifications

• 2nd or 3rd year student in hospitality or related major.
• Capable of a 10 - 16 week Fall commitment.

Responsibilities

• Exposure to two positions at the sponsoring hotel.
• Four hours of paid job shadowing during internship.
• Attend a minimum of three hotel meetings during the internship.

Skills

Hospitality knowledge

Education

2nd or 3rd year hospitality student

Job description

Close Inclusive Collection Job Postings Notification

"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

Fall 2027 - Culinary Corporate Internship Program

Hyatt

United States

Internship

Hourly/Entry Level Employee

Seasonal

Yearly US Dollar (USD) pay basis

Summary

There’s a space here for you. Join Hyatt.

This is a paid internship program for students seeking an understanding of the hospitality industry. This internship includes exposure to two positions at the sponsoring hotel. All corporate interns receive four hours of paid job shadowing and are required to attend a minimum of three hotel meetings during their internship. Corporate Internships are offered in Culinary, Events, Facilities Maintenance, Finance, Food and Beverage, Human Resources, Rooms, Operations, Sales and Spa. This opportunity is available at various Hyatt Hotels in the United States during the Fall of 2027.

The hourly pay range for this position is $17.00 to $21.00 per hour. The final hourly rate offered to the successful candidate will depend on relevant experience, skills, qualifications, internal equity, and the geographic location where the work will be performed. Compensation will comply with all applicable federal, state, and local wage requirements, including applicable minimum wage requirements.

Benefits and Additional Compensation

Hyatt offers a comprehensive benefits package to eligible colleagues. Following an initial waiting period, full-time colleagues may be eligible for benefits including:

• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Insurance
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program (EAP)
• 401(k) retirement savings plan with company match (if applicable)

Depending on the position, additional compensation or assistance, such as a sign-on bonus and/or relocation assistance, may also be available. Eligibility and amounts, if applicable, are determined based on the specific role and applicable program guidelines.

Qualifications

• 2nd or 3rd year student
• Studying hospitality or related major
• Capable of a 10 - 16 week Fall commitment

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