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Johnson & Wales University in Providence is seeking adjunct faculty to deliver culinary courses on campus and online, using the university's LMS. You will prepare materials, grade work, provide timely feedback and maintain course records.
You will coordinate with department chair and counselors for at-risk students, and ensure syllabi include objectives, materials, attendance policies and evaluation criteria. The position is for an as-needed academic-year basis.
Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Delivers relevant course content on campus or online, as assigned. Maintains that students achieve and demonstrate mastery of stated learning objectives.
Qualified candidates must live or relocate to live within a daily commuting distance of the Providence Campus location upon hire.
By applying to this posting, you are entering an applicant pool for adjunct faculty, which will be hired on an as needed basis for the academic year. As such, not everyone in the applicant pool for this position will be contacted and/or selected to teach.
Applications are accepted on an ongoing basis until job posting is closed.
Johnson & Wales University is an equal opportunity employer. The university does not illegally discriminate on the basis of any protected class. All qualified applicants will receive consideration for employment without regard to age, ancestry, color, disability, ethnic and national origin, familial status, gender or gender identity, genetic information, military service, national origin, pregnancy and related conditions, race, religion, sex, sexual orientation, veteran status, or any other protected class.