FABRICATION PRODUCTION SUPERVISOR B SHIFT

Jbs Usa Inc.

Grand Island (NE)

Presencial

USD 52 000 - 66 000

Tempo integral

14 dias+

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Resumo da oferta

JBS USA in Grand Island, NE is seeking a Production Supervisor to oversee the line, ensure quality and yields, and supervise hourly staff. You will be responsible for safety, line sanitation, and adherence to specifications.

Prepare pre-operational paperwork, ensure staffing, and maintain proper worker documentation. Candidates should have college experience in animal science or management and 2–5 years of production experience; Spanish bilingual is a plus.

Qualificações

  • College experience with animal science or management emphasis beneficial.
  • Bilingual in Spanish preferred but not required.
  • Minimum 2-5 years production experience preferred.
  • Knowledge of meat processing and subsequent job specifications.
  • Management/communication skills advantageous.

Responsabilidades

  • Ensure the quality and yields of products on the line.
  • Supervise all hourly employees on the line.
  • Responsible for the safety and motivation of all employees supervised.
  • Ensure that all products leaving the line area meet required specifications.
  • Prepare pre-operational paperwork and ensure the line is clean and sanitized before the day’s operations begin.
  • Ensure area is properly staffed to meet production needs.
  • Prepare employee paperwork for all employees on the line.
  • Work tasks on butt line are relatively structured the same each day.
  • Understand and adhere to all union regulations in regard to hourly employees.
  • Attend and give input at daily supervisor meetings within the fabrication area.
  • Run line meetings once a month for hourly employees on the production line.
  • Responsible for administering follow-up training on all personnel on the production line.
  • Directly responsible for discipline procedures with hourly employees on the line. These may range from verbal warnings to terminations.
  • All other duties as assigned

Conhecimentos

Supervisory experience
Meat processing
Bilingual Spanish
Communication skills
Management

Formação académica

Animal science/management focus

Descrição da oferta de emprego

  • Ensure the quality and yields of products on the line.
  • Supervise all hourly employees on the line.
  • Responsible for the safety and motivation of all employees supervised.
  • Ensure that all products leaving the line area meet required specifications.
  • Prepare pre-operational paperwork and ensure the line is clean and sanitized before the day’s operations begin.
  • Ensure area is properly staffed to meet production needs.
  • Prepare employee paperwork for all employees on the line.
  • Work tasks on butt line are relatively structured the same each day.
  • Understand and adhere to all union regulations in regard to hourly employees.
  • Attend and give input at daily supervisor meetings within the fabrication area.
  • Run line meetings once a month for hourly employees on the production line.
  • Responsible for administering follow-up training on all personnel on the production line.
  • Directly responsible for discipline procedures with hourly employees on the line. These may range from verbal warnings to terminations.
  • All other duties as assigned
Description
RESPONSIBILITIES
  • Ensure the quality and yields of products on the line.
  • Supervise all hourly employees on the line.
  • Responsible for the safety and motivation of all employees supervised.
  • Ensure that all products leaving the line area meet required specifications.
  • Prepare pre-operational paperwork and ensure the line is clean and sanitized before the day’s operations begin.
  • Ensure area is properly staffed to meet production needs.
  • Prepare employee paperwork for all employees on the line.
  • Work tasks on butt line are relatively structured the same each day.
  • Understand and adhere to all union regulations in regard to hourly employees.
  • Attend and give input at daily supervisor meetings within the fabrication area.
  • Run line meetings once a month for hourly employees on the production line.
  • Responsible for administering follow-up training on all personnel on the production line.
  • Directly responsible for discipline procedures with hourly employees on the line. These may range from verbal warnings to terminations.
  • All other duties as assigned
Qualifications
  • College experience with animal science or management emphasis beneficial
  • Bilingual in Spanish preferred but not required
  • Minimum 2-5 years production experience preferred
  • Knowledge of meat processing and subsequent job specifications
  • Management/communication skills advantageous.
EOE/Vets/Disability
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