F&B Supervisor: Private Club Hospitality Leader

Omni Hotels & Resorts; Austin (TX); On-site; USD 28,000 - 34,000; Full time

Job summary

Omni Hotels & Resorts is seeking a Canyons Grill Supervisor to join Barton Creek Resort Country Club. This role partners with management to train and supervise restaurant staff, delivering hospitality and WOW moments in line with Omni Barton Creek standards.

The position requires 1 year of F&B supervision experience, Texas Food Handlers and TABC certifications, and strong English communication. Flexible shifts including nights, weekends, and holidays are expected.

Qualifications

• 1 year of experience in Food and Beverage supervision or management role preferred.
• Must have and maintain Texas Food Handlers and TABC certifications.
• Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, members, management and co-workers.

Responsibilities

• Maintain regular attendance in compliance with Omni standards and shift needs.
• Maintain high standards of appearance and grooming.
• Monitor dining rooms for seating, service, safety, cleanliness and guest well being.
• Ensure all staff have completed side work checklists.
• Spot check liquor pars and order daily supplies.
• Monitor food and liquor requisitions and maintain bar controls.
• Hold pre-shift meetings and ensure department training requirements are met monthly.
• Handle guest comments and complaints and ensure member and guest satisfaction.
• Stay on the floor during peak hours and motivate the team.
• Work closely with culinary team for smooth service.
• Participate in interviewing/recruiting as needed.
• Assist in Moments of Service and audits.

Skills

F&B supervision

Cash handling

English communication

Teamwork

Education

Texas Food Handlers certificate

TABC certification

Job description

Omni Hotels & Resorts is seeking a Canyons Grill Supervisor to join Barton Creek Resort Country Club. This role partners with management to train and supervise restaurant staff, delivering hospitality and WOW moments in line with Omni Barton Creek standards.

The position requires 1 year of F&B supervision experience, Texas Food Handlers and TABC certifications, and strong English communication. Flexible shifts including nights, weekends, and holidays are expected.