F&B Supervisor: Lead Team & Create Memorable Experiences

Starwood Hotels; Miami (FL); On-site; USD 42,000 - 56,000; Full time

Job summary

Starwood Hotels is hiring a Food & Beverage Supervisor for Drift to support management and both front-of-house and back-of-house teams. The ideal candidate will be passionate about service, with at least 1 year in a similar role, and prepared to meet the demands of a 24-hour operation.

A post-secondary diploma or degree is a plus, and experience in F&B operations, teamwork, leadership, and meticulous attention to detail are valued traits.

Qualifications

• Minimum of 1 year of similar work experience.
• A post-secondary diploma or degree would be a plus.
• Experience in Food & Beverage operations, a team player, natural leader, hard worker, and detail oriented.

Skills

Food & Beverage operations

Team leadership

Service excellence

Education

Diploma/degree (preferred)

Job description

Starwood Hotels is hiring a Food & Beverage Supervisor for Drift to support management and both front-of-house and back-of-house teams. The ideal candidate will be passionate about service, with at least 1 year in a similar role, and prepared to meet the demands of a 24-hour operation.

A post-secondary diploma or degree is a plus, and experience in F&B operations, teamwork, leadership, and meticulous attention to detail are valued traits.