F&B Supervisor: Lead Guest Service & Team Growth

Historic Boone Tavern Hotel & Restaurant of Berea College; Berea (KY); Sur place; USD 38 000 - 58 000; Plein temps

Avantages offerts par ce poste

Health insurance

401K plan with match

Paid time off

Paid holidays

Earned wage access

Employee assistance program

Travel discounts

Résumé du poste

Olympia Hospitality is seeking an F&B Supervisor to lead dining operations with a focus on guest service and teamwork. The role emphasizes friendly, efficient service, coaching staff, and anticipating guests' needs to create a memorable dining experience.

We offer a supportive, values-driven environment with opportunities for growth, health benefits, retirement plan options, paid time off, and flexible scheduling at various property locations.

Qualifications

• Server experience preferred and supervisory exposure.
• Must be of legal age to serve alcohol.
• High school diploma or equivalent work experience required.

Responsabilités

• Lead dining operations with a focus on guest service and teamwork.
• Coach and mentor staff to maintain high service standards and safety.

Connaissances

Leadership

Customer service

Communication

Training others

Problem solving

Formation

High school diploma or equivalent

Outils

POS system

Microsoft Office

Description du poste

Olympia Hospitality is seeking an F&B Supervisor to lead dining operations with a focus on guest service and teamwork. The role emphasizes friendly, efficient service, coaching staff, and anticipating guests' needs to create a memorable dining experience.

We offer a supportive, values-driven environment with opportunities for growth, health benefits, retirement plan options, paid time off, and flexible scheduling at various property locations.