F&B Supervisor – Fast-Paced Venue & Events

The Sports Facilities Advisory & Management

Romulus (MI)

On-site

USD 42,000 - 54,000

Full time

14 days+
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Job summary

Romulus Athletic Center is seeking a Food & Beverage Supervisor to oversee all F&B operations within the Romulus, MI facility. You will manage restaurant, concessions, and events to deliver excellent guest experiences and uphold venue standards.

The ideal candidate has proven leadership in high-volume settings, strong communication, and a focus on food safety and team development. This full-time role requires flexibility including nights and weekends.

Qualifications

  • 2+ years of food & beverage leadership experience.
  • Excellent communication, verbal and written.
  • Strong leadership and numerical skills.
  • Detail-oriented with superb organizational abilities.
  • Ability to stay focused in a fast-paced environment.
  • Willing to work nights, weekends and holidays.

Responsibilities

  • Directly align with the SFM Statement and Core Values
  • Manage daily production, preparation & presentation of all food for restaurant, concessions, and events to ensure quality
  • Assist in training, mentoring, and supervising all food & beverage team members
  • Open, supervise, operate, and close food operation locations throughout the venue
  • Monitor quality control constantly
  • Manage weekly and monthly inventory counting
  • Manage with weekly inventory orders
  • Ensure highest levels of food safety & sanitation
  • Communicate kitchen equipment repair needs in a timely manner
  • Maintain Health and Safety practices for an A score
  • Record information about inventory and health practices
  • Handle customer complaints and suggestions
  • Manage the food & beverage aspects during events
  • Utilize supplies efficiently during events
  • Train, develop, and hold hourly staff accountable
  • Assist with catering orders: supply, prep, setup, service, breakdown
  • Complete special projects and daily assignments

Skills

Leadership
Communication
F&B operations
Training
Inventory management
Food safety
Customer service
Time management
Shift flexibility

Job description

Romulus Athletic Center is seeking a Food & Beverage Supervisor to oversee all F&B operations within the Romulus, MI facility. You will manage restaurant, concessions, and events to deliver excellent guest experiences and uphold venue standards.

The ideal candidate has proven leadership in high-volume settings, strong communication, and a focus on food safety and team development. This full-time role requires flexibility including nights and weekends.

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